Description

Start your Sunday mornings with this Amazing Air Fryer French Toast, delivering golden-brown perfection with a crispy exterior and soft center. Infused with cinnamon and vanilla, each bite is a comforting delight that transforms breakfast into a special occasion. Perfect for family gatherings or cozy brunches, this easy-to-make treat will have everyone asking for more.

Ingredients

Scale

4 thick slices of brioche or challah bread
2 large eggs
1 cup whole milk (or dairy-free alternative)
1 tsp ground cinnamon
1 tsp vanilla extract
Maple syrup for serving

Instructions

In a mixing bowl, whisk together eggs, milk, cinnamon, and vanilla until combined.
Dip each slice of bread into the mixture, soaking for 15-20 seconds on each side.
Preheat air fryer to 350°F (175°C) for 5 minutes.
Arrange soaked bread slices in a single layer in the air fryer basket.
Cook at 350°F (175°C) for 8-10 minutes, flipping halfway through until golden brown.
Serve immediately with maple syrup drizzled on top.

Nutrition

Serving Size: 1 slice (90g)
Calories: 230
Sugar: 6g
Sodium: 250mg
Fat: 9g
Saturated Fat: 3g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 1g
Protein: 7g
Cholesterol: 130mg

Keywords: - Use thick slices of slightly stale bread for best results. - Customize toppings with fresh berries or whipped cream for added flair. - For extra sweetness, add sugar to the custard mixture if desired.