Description
Create a whimsical and delicious treat this winter with Melted Snowman Chocolate Bark. This delightful bark features layers of rich dark chocolate topped with creamy white chocolate, mini marshmallows, and colorful candy decorations that transform it into adorable snowmen. Perfect for holiday gatherings or cozy nights in, this easy-to-make dessert is sure to bring joy to all who indulge.
Ingredients
Scale
- 1 cup dark chocolate chips
- 1 cup white chocolate chips
- 2 cups mini marshmallows
- ½ cup chocolate sprinkles
- ¼ cup black candy pearls or edible eyes
Instructions
- Prepare a baking sheet by lining it with parchment paper.
- In a microwave-safe bowl, melt dark chocolate chips in 30-second increments, stirring until smooth.
- Pour the melted dark chocolate onto the prepared baking sheet and spread evenly into a rectangle about half an inch thick.
- Melt white chocolate chips in another bowl using the same method, then drizzle over the dark layer to create swirls.
- Immediately sprinkle mini marshmallows on top and use black candy pearls or edible eyes to form snowman faces.
- Refrigerate for about one hour until fully set, then break into pieces for serving.
Nutrition
- Serving Size: 28g
- Calories: 140
- Sugar: 12g
- Sodium: 35mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: - Use high-quality chocolate for the best flavor. - Customize toppings with pretzels for arms or crushed peppermint for added flavor. - Store leftovers in an airtight container at room temperature for up to two weeks.