Description
Easy Sesame Chicken is a delightful dish that perfectly balances crispy chicken with a sweet and savory sauce. Coated in toasted sesame seeds, this easy-to-make meal brings comforting flavors to your dinner table. Ideal for weeknight dinners or special occasions, it guarantees to impress family and friends alike!
Ingredients
Scale
- 3 boneless, skinless chicken breasts (about 1.5 lbs)
- 3 cloves fresh garlic, minced
- 1-inch piece fresh ginger, grated
- 2 tbsp sesame oil
- 1/4 cup low-sodium soy sauce
- 2 tbsp brown sugar
- 2 tbsp rice vinegar
- Toasted sesame seeds for garnish
Instructions
- Cut chicken breasts into bite-sized pieces for even cooking.
- Marinate chicken in a bowl with soy sauce, brown sugar, garlic, and ginger for at least 30 minutes.
- Heat sesame oil in a skillet over medium-high heat. Add marinated chicken and sauté until golden brown and cooked through (about 5-7 minutes).
- Whisk remaining marinade with rice vinegar; pour into the skillet with the chicken and simmer for an additional 3-4 minutes until thickened.
- Serve on plates, garnished with toasted sesame seeds, alongside steamed rice or stir-fried vegetables.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 9g
- Sodium: 720mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg
Keywords: - For added nutrition, include bell peppers or broccoli while cooking. - Adjust sweetness by modifying the amount of brown sugar based on your preference.