Description

Savor the delightful crunch and flavor of Air Fryer Crispy Chicken Wraps! Perfect for busy weeknights or casual get-togethers, these wraps feature tender, seasoned chicken wrapped in a warm tortilla with fresh vegetables and creamy dressing. In just a few simple steps, you can create a satisfying meal that’s both healthy and delicious. Your friends and family will be asking for seconds!

Ingredients

Scale

4 boneless, skinless chicken breasts (1.5 lbs)
2 tbsp olive oil
2 tsp garlic powder
2 tsp smoked paprika
4 large flour tortillas
1 cup crisp lettuce (romaine or iceberg)
1 cup shredded cheese (cheddar or mozzarella)
½ cup favorite dressing (ranch or honey mustard)

Instructions

Preheat air fryer to 400°F (200°C) for 5 minutes.
In a bowl, mix olive oil, garlic powder, paprika, salt, and pepper. Coat the chicken breasts in this mixture.
Place chicken in air fryer basket in a single layer. Cook for 12-15 minutes until golden brown and the internal temperature reaches 165°F (75°C).
Let chicken rest for 5 minutes before slicing.
On each tortilla, layer sliced chicken, lettuce, cheese, and drizzle with dressing. Roll tightly into wraps.
Serve immediately while warm.

Nutrition

Serving Size: 1 wrap (approx. 300g)
Calories: 350
Sugar: 3g
Sodium: 600mg
Fat: 16g
Saturated Fat: 4g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 34g
Fiber: 3g
Protein: 26g
Cholesterol: 70mg

Keywords: Use fresh ingredients for the best flavor. Customize seasoning with spices like cumin or chili powder. For added crunch, return assembled wraps to the air fryer at 375°F (190°C) for an additional 5 minutes.