Description
Indulge in the ultimate snack with these Cream Cheese and Bacon Stuffed Doritos. Each crispy chip is filled with a rich mixture of cream cheese, savory bacon, and fresh herbs, creating a delightful flavor explosion that’s perfect for any occasion. Whether it’s game day or movie night, these stuffed Doritos are sure to be the star of your next gathering.
Ingredients
Scale
- 1 bag (10 oz) Doritos (Nacho Cheese flavor recommended)
- 8 oz cream cheese, softened
- 6 strips crispy bacon, crumbled
- 2 tablespoons chives or green onions, finely chopped
- 1 teaspoon garlic powder
Instructions
- Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
- In a bowl, mix softened cream cheese, crumbled bacon, chopped chives, and garlic powder until well combined.
- Carefully scoop the cream cheese mixture into each Dorito without breaking them.
- Arrange the stuffed Doritos on the prepared baking sheet and bake for 10-12 minutes until heated through and slightly golden.
- Let cool slightly before serving on a platter.
Nutrition
- Serving Size: 1 stuffed Dorito (approx. 30g)
- Calories: 120
- Sugar: 1g
- Sodium: 200mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg
Keywords: - Use fresh chives for enhanced flavor. - Don’t overstuff to prevent breakage during baking. - For variations, add diced jalapeños for heat or shredded cheese for extra richness.