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Melted Snowman Chocolate Bark

  • Author: christina
  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Total Time: 20 minutes
  • Yield: Approximately 12 servings 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Description

Indulge in the whimsical delight of Melted Snowman Chocolate Bark, a festive treat that perfectly captures the spirit of winter! This easy-to-make dessert combines creamy chocolate with adorable snowman decorations, making it a fun activity for the whole family. Ideal for holiday gatherings or as a charming gift, each piece brings joy and sweetness to your celebrations. With every bite, you’ll enjoy a delightful mix of flavors and textures, creating cherished memories that warm the heart.


Ingredients

Scale
  • 2 cups chocolate chips (white, milk, or dark)
  • 1 cup candy melts (various colors)
  • 1/2 cup M&M's or Skittles
  • 1 cup mini marshmallows
  • 10 pretzel sticks

Instructions

  1. Prepare Your Baking Sheet: Line a baking sheet with parchment paper.
  2. Melt the Chocolate: In a microwave-safe bowl, melt chocolate chips in 30-second intervals until smooth.
  3. Spread the Chocolate: Pour melted chocolate onto the prepared baking sheet and spread into a half-inch thick rectangle.
  4. Add Candy Decorations: Before setting, press mini marshmallows and M&M's into the chocolate to create snowmen.
  5. Create Snowman Features: Use melted candy melts in piping bags to add eyes, noses, and other facial details.
  6. Set and Break: Allow the bark to cool until set; break into pieces for serving.


Nutrition

  • Serving Size: 1 piece (30g)
  • Calories: 150
  • Sugar: 15g
  • Sodium: 40mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: For added flavor, consider using flavored candy melts or incorporating crushed peppermint for a minty twist. Store any leftovers in an airtight container at room temperature for up to two weeks.