Description

Shrimp Scampi Pasta Bake – Garlic, Cheese & Shrimp Bliss is a comforting dish that combines succulent shrimp and al dente fusilli pasta in a garlic-infused sauce, topped with gooey melted cheese. This delightful bake is perfect for gatherings or cozy dinners, enveloping each bite in layers of flavor and warmth. With its rich aroma wafting through your kitchen, this recipe will quickly become a family favorite.

Ingredients

Scale

8 oz fusilli pasta
1 lb large shrimp, peeled and deveined
4 cloves garlic, minced
4 tbsp unsalted butter
1 cup grated Parmesan cheese
2 cups shredded mozzarella cheese
1/2 cup dry white wine
Juice of 1 lemon
1 tsp red pepper flakes

Instructions

Preheat oven to 375°F (190°C) and grease a baking dish.
Cook fusilli in salted water until al dente; drain and set aside.
In a skillet, melt butter over medium heat, add garlic, and sauté until fragrant. Add shrimp and cook until pink, about 3-4 minutes.
Pour in white wine, stir in lemon juice and red pepper flakes; simmer for 2 minutes.
Combine pasta with shrimp mixture, fold in Parmesan and half of mozzarella.
Transfer to the baking dish, top with remaining mozzarella, and bake for 25 minutes until golden brown.

Nutrition

Serving Size: 1 cup (240g)
Calories: 480
Sugar: 2g
Sodium: 780mg
Fat: 22g
Saturated Fat: 13g
Unsaturated Fat: 7g
Trans Fat: 0g
Carbohydrates: 48g
Fiber: 3g
Protein: 30g
Cholesterol: 220mg

Keywords: Use fresh ingredients for the best flavor. Customize by adding vegetables like spinach or cherry tomatoes. Experiment with different cheeses such as gouda for variety.