Description

Air Fryer Garlic Roasted Green Beans are a quick and flavorful side dish that will elevate any meal. With vibrant green beans perfectly roasted to crispy perfection and infused with the rich aroma of garlic, this recipe is not only easy to make but also healthy. Whether you’re serving them alongside grilled chicken or enjoying them as a healthy snack, these garlic-roasted green beans are sure to impress!

Ingredients

Scale

1 pound fresh green beans, trimmed
3 cloves garlic, minced
2 tablespoons olive oil
1 teaspoon salt (adjust to taste)
1/2 teaspoon black pepper (adjust to taste)
1 tablespoon lemon juice

Instructions

Preheat the air fryer to 375°F (190°C).
Rinse and trim the green beans, then pat dry with a paper towel.
In a large bowl, toss the green beans with minced garlic, olive oil, salt, pepper, and lemon juice until well-coated.
Place the seasoned green beans in a single layer in the air fryer basket.
Cook for 8-10 minutes, shaking halfway through for even cooking. Check for tenderness and crispiness; add an extra minute if needed.
Serve immediately as a side dish or snack.

Nutrition

Serving Size: 1 cup (120g)
Calories: 80
Sugar: 2g
Sodium: 360mg
Fat: 4g
Saturated Fat: 0.5g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 10g
Fiber: 4g
Protein: 2g
Cholesterol: 0mg

Keywords: For extra flavor variations, consider adding red pepper flakes for heat or Parmesan cheese for richness after cooking. Ensure the air fryer basket is not overcrowded to allow for optimal airflow and crispiness.