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Irresistible Caramel Apple Slices

  • Author: christina
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Total Time: 25 minutes
  • Yield: About 12 slices 1x
  • Category: Dessert
  • Method: None specified
  • Cuisine: American

Description

Experience the perfect blend of sweetness and crunch with Irresistible Caramel Apple Slices. Crisp apple wedges are coated in rich caramel sauce and topped with a sprinkle of sea salt, chocolate drizzle, and crunchy nuts. This delicious treat is ideal for fall gatherings or as a delightful afternoon snack. Enjoy the warm, gooey caramel paired with fresh apples for a nostalgic dessert that will impress family and friends!


Ingredients

Scale
  • 4 medium fresh apples (like Granny Smith or Honeycrisp)
  • 1 cup caramel sauce (store-bought or homemade)
  • 1 tsp flaky sea salt
  • 1/2 cup semi-sweet chocolate chips
  • 1/2 cup chopped nuts (almonds or pecans)

Instructions

  1. Wash, dry, core, and slice apples into even wedges.
  2. In a saucepan over low heat, melt the caramel sauce until smooth.
  3. Dip each apple slice into the warm caramel, allowing excess to drip off.
  4. Place on a parchment-lined baking sheet; sprinkle with sea salt.
  5. Drizzle melted chocolate over slices and top with chopped nuts.
  6. Let cool at room temperature or refrigerate for 15-20 minutes until set.


Nutrition

  • Serving Size: 1 slice (25g)
  • Calories: 100
  • Sugar: 12g
  • Sodium: 35mg
  • Fat: 4g
  • Saturated Fat: 2g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 5mg

Keywords: Choose firm apples for better texture. Experiment with flavored extracts in your caramel for a unique twist. Store leftovers in an airtight container in the fridge for up to two days.