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Frozen Greek Yogurt Peanut Butter Bites

  • Author: christina
  • Prep Time: 10 minutes
  • Cook Time: None
  • Total Time: 5 minute
  • Yield: Approximately 12 servings 1x
  • Category: Dessert
  • Method: Freezing
  • Cuisine: American

Description

Frozen Greek Yogurt Peanut Butter Bites are a creamy, crunchy snack that combines the rich flavor of peanut butter with tangy Greek yogurt for a delightful, guilt-free treat.


Ingredients

Scale
  • 1 cup Greek yogurt (full-fat or low-fat)
  • 1/2 cup peanut butter (creamy or crunchy)
  • 2 tbsp honey or maple syrup
  • 1/4 cup mini chocolate chips (optional)

Instructions

  1. In a medium mixing bowl, combine Greek yogurt and peanut butter until smooth.
  2. Add honey or maple syrup and mix well until fully incorporated.
  3. If desired, fold in mini chocolate chips for extra flavor.
  4. Using a tablespoon, scoop the mixture onto a parchment-lined baking sheet to form bite-sized pieces.
  5. Freeze for about 2 hours, or until firm.
  6. Transfer bites to an airtight container and store them in the freezer.


Nutrition

  • Serving Size: 1 bite (30g)
  • Calories: 90
  • Sugar: 4g
  • Sodium: 50mg
  • Fat: 5g
  • Saturated Fat: 1g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 0mg

Keywords: For added texture, consider rolling the bites in crushed graham crackers before freezing. Substitute peanut butter with almond or cashew butter for a different flavor profile.