Description
Indulge in the delightful flavors of Marry Me Chicken Tortellini, a comforting dish that features tender chicken, creamy spinach, and sun-dried tomatoes enveloping cheesy tortellini. This dish is perfect for weeknight dinners or special occasions, promising a satisfying meal that will leave your loved ones asking for seconds. With its vibrant colors and rich flavors, it’s a true crowd-pleaser.
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 2 cups fresh spinach
- 1 cup sun-dried tomatoes packed in oil, drained and chopped
- 8 oz cream cheese, softened
- 4 garlic cloves, minced
- 1 cup low-sodium chicken broth
- 12 oz fresh or frozen cheese tortellini
Instructions
- Preheat your skillet over medium heat. Season chicken breasts with salt and pepper. Cook in the skillet for 6-7 minutes per side until golden brown and cooked through; set aside.
- In the same skillet, sauté minced garlic for about one minute. Add cream cheese and stir until melted. Incorporate chicken broth and sun-dried tomatoes; mix well.
- Stir in fresh spinach until wilted (about two minutes).
- Cook tortellini according to package instructions; drain.
- Return chicken to the skillet with the sauce, then add tortellini. Toss gently to coat.
- Serve warm, garnished with freshly grated Parmesan if desired.
Nutrition
- Serving Size: 1 plate (approximately 350g)
- Calories: 520
- Sugar: 3g
- Sodium: 750mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 36g
- Cholesterol: 90mg
Keywords: - For added flavor, consider marinating the chicken in Italian herbs before cooking. - Substitute sun-dried tomatoes with roasted red peppers or sautéed cherry tomatoes for a different taste. - This dish can be made ahead of time; simply reheat on low heat before serving.