Description

Irresistible Salted Caramel Rice Krispie Treats are a delightful fusion of sweet and salty flavors that will transport you back to your childhood. These chewy, buttery squares combine crispy rice cereal with rich salted caramel for a mouthwatering treat that’s easy to make and hard to resist. Perfect for any occasion, from birthday parties to cozy family gatherings, these treats will impress and satisfy your sweet cravings.

Ingredients

Scale

6 cups Rice Krispies cereal
10 oz large marshmallows
4 tbsp unsalted butter
1 cup salted caramel sauce
1 tsp sea salt flakes (for topping)

Instructions

Grease a 9×13-inch baking dish with nonstick spray or butter.
In a large saucepan over medium heat, melt the butter. Add marshmallows, stirring until fully melted and smooth.
Remove from heat and mix in the salted caramel sauce until well combined.
Stir in the Rice Krispies cereal until evenly coated.
Pour the mixture into the prepared baking dish, pressing down gently to create an even layer.
Sprinkle sea salt flakes on top. Let cool completely before cutting into squares.

Nutrition

Serving Size: 1 treat (40g)
Calories: 150
Sugar: 12g
Sodium: 100mg
Fat: 5g
Saturated Fat: 3g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 24g
Fiber: <1g
Protein: 1g
Cholesterol: 10mg

Keywords: - Use fresh ingredients for better texture. - Avoid overmixing to keep treats soft. - Add chocolate chips for an extra flavor twist. - Store in an airtight container at room temperature for up to three days.