Description
This Irresistible Spicy Whipped Feta Crostini combines creamy whipped feta with a tantalizing kick of spice, all atop crunchy toasted baguette slices. Perfect for gatherings or cozy nights at home, these delightful bites are sure to impress guests and elevate your appetizer game. The burst of flavor in every bite makes them a must-try for any occasion!
Ingredients
Scale
- 8 oz feta cheese, crumbled
- 2 tbsp extra virgin olive oil
- 1 tsp red pepper flakes (adjust to taste)
- 2 tbsp fresh basil or parsley, chopped
- 1 French baguette, sliced into 1/2-inch pieces
Instructions
- Preheat oven to 375°F (190°C). Arrange baguette slices on a baking sheet and brush lightly with olive oil. Bake for about 10 minutes until golden brown.
- In a mixing bowl, combine crumbled feta, olive oil, red pepper flakes, and fresh herbs. Whip with an electric mixer or whisk until smooth and creamy.
- Spread the spicy whipped feta generously over each toasted baguette slice.
- Garnish with additional red pepper flakes or herbs if desired.
- Serve warm and enjoy!
Nutrition
- Serving Size: 2 crostinis (approx. 50g each)
- Calories: 150
- Sugar: 1g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 20mg
Keywords: - Choose high-quality feta for the best flavor. - Adjust red pepper flakes according to your spice preference. - For added variety, consider topping with sun-dried tomatoes or olives.